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Research ArticleHead and Neck Imaging

Optimal Fat Suppression in Head and Neck MRI: Comparison of Multipoint Dixon with 2 Different Fat-Suppression Techniques, Spectral Presaturation and Inversion Recovery, and STIR

S. Gaddikeri, M. Mossa-Basha, J.B. Andre, D.S. Hippe and Y. Anzai
American Journal of Neuroradiology February 2018, 39 (2) 362-368; DOI: https://doi.org/10.3174/ajnr.A5483
S. Gaddikeri
aFrom the Departments of Neuroradiology (S.G.)
bRadiology (S.G.), Rush University Medical Center, Chicago, Illinois
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M. Mossa-Basha
cDepartments of Neuroradiology (M.M.-B.)
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J.B. Andre
eDepartment of Neuroradiology (J.B.A.), University of Washington Medical Center, Seattle, Washington
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D.S. Hippe
dRadiology (D.S.H.), University of Washington, Seattle, Washington
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Y. Anzai
fDepartment of Radiology (Y.A.), University of Utah Health Center, Salt Lake City, Utah.
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  • Fig 1.
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    Fig 1.

    Lateral (A) and frontal (B) projections of CT topogram images with measurements of anteroposterior diameter at the level of C2–3 and C4–5 and transverse diameters at the shoulder.

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    Fig 2.

    Gadolinium-enhanced T1-weighted MR images with SPIR (A) and mDixon (B) techniques for fat suppression. ROIs are placed on the spinal cord and fat to obtain a signal intensity ratio.

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    Fig 3.

    Axial STIR (A and B) and mDixon T2-weighted (C and D) MR images. Note incomplete fat suppression (asterisks) in the maxillary and supraclavicular regions on the STIR technique and complete uniform fat suppression (arrowheads) in the submandibular and supraclavicular regions on the mDixon technique.

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    Fig 4.

    Gadolinium-enhanced axial T1-weighted MR images with SPIR (A and B) and mDixon (C and D) techniques for fat suppression. Note incomplete fat suppression (asterisks) in the submandibular and supraclavicular regions on the SPIR technique and complete uniform fat suppression (arrowheads) in similar regions on the mDixon technique.

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    Fig 5.

    Gadolinium-enhanced coronal T1-weighted MR images with SPIR (A) and mDixon (B) techniques for fat suppression. Note incomplete fat suppression (dark asterisk) in the supraclavicular regions on the SPIR technique and complete uniform fat suppression (white asterisk) in similar regions on the mDixon technique.

Tables

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    Table 1:

    Parameters used for different fat-suppression sequences on a 3T scannera

    Axial STIRAxial T2WIAxial Gad-T1WIAxial Gad-T1WI
    TSEmDixon TSESPIR TSEmDixon TSE
    Coil16 Channel16 Channel16 Channel16 Channel
    SENSE NVSENSE NVSENSE NVSENSE NV
    TR/TE3000/15 ms3000/80 ms600/9.2 ms500/10 ms
    Section thickness/intersection gap3/1 mm3/1 mm3/1 mm3/1 mm
    No. of axial images40404040
    FS techniqueInversion recovery (TI = 200 ms)mDixonSPIRmDixon
    Acquisition matrix200 × 141232 × 232288 × 196204 × 199
    NEX2111
    Acquisition time4 min, 56 sec2 min, 2 sec3 min, 2 sec2 min, 8 sec
    Parallel imagingYesYesYesYes
    Gadolinium contrastN/AN/A0.1 mmol/kg gadodiamide (Gd-DTPA) (ProHance)0.1 mmol/kg gadodiamide (Gd-DTPA) (ProHance)
    • Note:—SENSE indicates sensitivity encoding; N/A, not applicable; NV, NeuroVascular.

    • ↵a Achieva; Philips Healthcare.

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    Table 2:

    Demographics and body habitusa

    VariableSequence GroupP Valueb
    Group B (n = 31)Group A (n = 33)
    Sex
        Male20 (64.5)23 (69.7).79
        Female11 (35.5)10 (30.3)
    Age (yr)61 ± 1555 ± 17.15
    Body habitus
        AP neck diameter at the level of mandible (C2–3) (mm)185 ± 21188 ± 21.28
        AP diameter of midneck (C4–5) (mm)127 ± 22124 ± 19.90
        Shoulder width (mm)394 ± 35394 ± 45.84
        AP neck diameter at the level of mandible-to-shoulder width ratio1.48 ± 0.151.53 ± 0.16.35
        Shoulder width-to midneck AP diameter ratio3.16 ± 0.403.21 ± 0.36.88
    • ↵a Values are No. (%) or mean ± SD unless otherwise specified.

    • ↵b Mann-Whitney U test.

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    Table 3:

    Objective signal intensity ratiosa

    VariableSequence GroupP Valueb
    Group B (n = 31)Group A (n = 33)
    T2WI spinal cord–to-fat ratio
        Submandibular level5.7 ± 1.63.5 ± 3.4<.001
        Supraclavicular level7.4 ± 2.43.3 ± 3.4<.001
    Post-Gad-T1WI spinal cord–to-fat ratio
        Submandibular level3.7 ± 1.40.9 ± 0.7<.001
        Supraclavicular level4.3 ± 2.00.5 ± 0.3<.001
    • ↵a Values are mean ± SD unless otherwise specified.

    • ↵b Mann-Whitney U test.

    • View popup
    Table 4:

    Subjective assessment of image quality, fat suppression, and susceptibility artifactsa

    VariableSequence GroupP Valueb
    Group B (n = 31)Group A (n = 33)
    T2WI/STIR images
        Overall image-quality grade3.9 ± 0.53.6 ± 0.7.022
        Fat-saturation grade
            Maxillary region4.6 ± 0.44.3 ± 0.5.013
            Mandibular region4.4 ± 0.54.0 ± 0.6.007
            Lower neck region4.7 ± 0.44.3 ± 0.4.001
        Dental amalgam susceptibility artifacts (%)38.7%22.7%.056
    Post-Gad-T1WIs
        Overall image-quality grade4.0 ± 0.42.6 ± 0.6<.001
        Fat-saturation grade
            Maxillary region4.8 ± 0.33.8 ± 0.7<.001
            Mandibular region4.7 ± 0.32.8 ± 0.5<.001
            Lower neck region4.8 ± 0.31.4 ± 0.7<.001
        Dental amalgam susceptibility artifacts (%)37.1%31.8%.50
    • ↵a Two readers averaged. Values are mean ± SD unless otherwise specified.

    • ↵b Mann-Whitney U test comparing average ratings or permutation test (clustered by patient) for susceptibility artifacts.

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American Journal of Neuroradiology: 39 (2)
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Vol. 39, Issue 2
1 Feb 2018
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S. Gaddikeri, M. Mossa-Basha, J.B. Andre, D.S. Hippe, Y. Anzai
Optimal Fat Suppression in Head and Neck MRI: Comparison of Multipoint Dixon with 2 Different Fat-Suppression Techniques, Spectral Presaturation and Inversion Recovery, and STIR
American Journal of Neuroradiology Feb 2018, 39 (2) 362-368; DOI: 10.3174/ajnr.A5483

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Optimal Fat Suppression in Head and Neck MRI: Comparison of Multipoint Dixon with 2 Different Fat-Suppression Techniques, Spectral Presaturation and Inversion Recovery, and STIR
S. Gaddikeri, M. Mossa-Basha, J.B. Andre, D.S. Hippe, Y. Anzai
American Journal of Neuroradiology Feb 2018, 39 (2) 362-368; DOI: 10.3174/ajnr.A5483
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